Draft Beers

LONE PINT 667 NEIGHBOR OF THE BEAST   /  6.67% ABV     6.5
HOPS & GRAIN LUPULIN RODEO IPA   /  6.7% ABV     6  
LIVE OAK PILZ   /  4.7% ABV     6
BLUE OWL DAPPER DEVIL RASPBERRY BELGIAN STRONG* /  8.9% ABV     8.5
AUSTIN BEERWORKS GOLD FIST STRONG ALE* /  9.0% ABV     6.5 
COPPERHEAD BLACK VENOM IMPERIAL STOUT*   /  10% ABV   8.5


* 13OZ.POUR

Canned Beers

MONTUCKY COLD SNACK 16oz TALL BOY   /  4.1% ABV     2.5   
AUSTIN BEERWORKS PEARL SNAP PILSNER   /  5.0% ABV     5  
HOPS & GRAIN DISPENSARY PALE ALE  /  5.6% ABV     5.5   
HOPS & GRAIN HAZE COUNTY DOUBLE IPA   /  8.2% ABV     6 
FAIRWEATHER CIDER CO. "COMMON" DRY CIDER  /  6.5% ABV     6.5  

Specialty and Seasonal Beers

JOLLY PUMPKIN BAMARILLO SOUR FARMHOUSE SAISON  /  5.1%     9   
PRAIRIE ARTISAN ALES BOMB@ IMPERIAL STOUT  /  13% ABV     12  
BLUE OWL VAN DAYUM SOUR RED ALE/  5.7% ABV     5.5  
BLUE OWL SPIRIT ANIMAL SOUR PALE ALE/  5.1% ABV     5.5 

 
Whites

Elvio Tintero Arneis, Langhe ITA’14     8/32
Les Jamelles Sauvignon Blanc, Pays d'Oc FRA ‘15     7.5/28
Folk Machine Tocai Friulano, Mendocino CA ’14     39
Chevalier Muscadet Côtes de Grand Lieu, Loire FRA ’13     40
Habit Chenin Blanc, Sant Ynez CA ‘16     60
Esporão Monte Velho (Antão Vaz/Roupeiro), Alentejano POR ’16     34
 

Reds

Domaine Laroque Pinot Noir, Carcassonne FRA ‘14   10/39
Michel Guignier, Gamay, Beaujolais, FRA ‘15     51
Broc Cellars "Amore Rosso“ Sangiovese, Mendocino CA ‘16   56
Dominico Negro "Angelin" Nebbiolo, Langhe ITA ’15     12.5/48
Alvaro Castro DAC, Tinto Red Blend, DÃO POR ‘14     11/44
Ormanni Chianti DOCG, Tuscany ITA ’14     7/29
Idlewild Fox Hill Vineyard Nebbiolo, Mendocino CA ‘14     68
Claus Preisinger “The Kalkstein” Blaufränkisch, Neusiedlersee AUT ‘15    60
Shebang 9th Cuvee Red Blend, Sonoma CA     34
Lioco “Sativa” Carignan, Mendocino CA ‘14     57
Mandra Rossa  Nero d’Avola, Sicilia DOC, ITA ‘16     9/36
Imagery Cabernet Sauvignon, Sonoma CA ‘16     12/48
Meroi Vigna Dominin Merlot, Friuli Colli Orientali Buttrio, ITA ‘12     105
Skeleton Key Cabernet Sauvignon/Tempranillo, High Plains USA     52

Rose and Sparkling

Mont Gravet Rosé (Cinsault), Languedoc FRA ‘16     7/29
William Chris Pétillant Naturel Sparkling Rosé, High Plains  USA ‘16     12/48
Barbolini Lambrusco Grasparossa, Modena ITA     40
Poema Cava Brut (Macebo/Xarello), SPA     7.5/30
Mas Candí  Cava Brut Nature,  Xarello,  Penedès, SPA     46
Étienne Calsac 1er Cru Bisseuil “Infiniment” Blanc de Blancs,   
Champagne FRA     89